Baked omelet roll
★★★★★ 1 vote5
Ingredients
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6 largeeggs
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1 cmilk
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1/2 call-purpose flour
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1/2 tspsalt an pepper or to taste
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1 c4 oz shredded chedder cheese
How to Make Baked omelet roll
- place eggs an milk in blender. add the flour, salt an pepper; cover process until smooth. pour into a greased 13-in.x9-inx2-in baking pan. bake at 450 degrees f for 20 min or until eggs are set.
- sprinkle with cheese. roll up omelet in pan, starting with a short side. place with seam side down on a serving platter. Cut into 3/4 in slices. ummmmmm