Bacon - y Deviled Eggs

Monica H


Very simple and very quick and very tasty. I've brought these to get-togethers and always am requested to bring them again and again.... I hope you like them!


★★★★★ 2 votes

20 Min


  • 12
    eggs, hardboiled
  • 1/2 tsp
  • 1/2 tsp
  • 1/4 tsp
  • 2-3 Tbsp
  • handful
  • handful
    chives, chopped
  • dash

How to Make Bacon - y Deviled Eggs


  1. Boil eggs, cool, peel and cut in half. Scoop out yolks into a bowl.
  2. To the yolks, add the salt, pepper, curry, mayo and bacos (or your own fresh, chopped bacon!). Mash and mix it together.
  3. Scoop mixture back into egg white halves. Top off with chives and paprika. Chill about 30 minutes before serving. Enjoy :)

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