Tres Leches Pancakes

iris mccall


I wanted to suprise the boys with these for the weekend, but the suprise was on me. ..I couldn't wait, fluffy and moist, they are so good!! Cook time: about 4 minutes each side, but watch them carefully.


★★★★★ 1 vote

15 Min
5 Min


  • 1 box
    french vanilla cake mix
  • 3
  • 1& 1/ 3 c
  • 3 Tbsp
    vegetable oil
  • 1 can(s)
    sweetened condensed milk
  • 1 can(s)
    evaporated milk
  • 1 / 2 c
    half and half
  • ·
    fresh strawberries, or fruit of your choice

How to Make Tres Leches Pancakes


  1. Prepare the pancake batter by mixing the cake mix with 1&1/3 cup of milk, 3 eggs, and 3 tablespoons of vegetable oil, set aside.
  2. In a mixing bowl make the tres Leches by combining the condensed milk, the evaporated milk, and the half and half.
  3. Heat the oil on the griddle over very low heat. Ladle 1/3 cup of the batter onto the griddle. Let cook 3-4 minutes or until golden brown.
  4. Check after 2 minutes because the pancakes brown quickly, flip and cook until brown on the other side, transfer to a plate. Butter if desired, spoon tres Leches mixture over each one garnish with fruit and serve.

Printable Recipe Card

About Tres Leches Pancakes

Course/Dish: Pancakes
Main Ingredient: Flour
Regional Style: Latin American
Other Tags: Quick & Easy, For Kids

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