Amaretto Blueberry Pancakes

2
Baby Kato

By
@BabyKato

These special pancakes are sure to impress your company. Easy to make and oh they smell so good. Your guests will think you've been up all morning.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
20 Min
Method:
Griddle

Ingredients

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  • 1
    cup vanilla ice cream
  • 3
    tablespoons amaretto or grand marnier
  • 1/2
    cup almonds, sliced and toasted
  • 2
    eggs
  • 1
    cup milk
  • 3
    tablespoons butter, melted (for frying pancakes)
  • 1 1/2
    cups flour
  • 1
    tablespoon baking powder
  • 3
    tablespoons sugar
  • 1/2
    teaspoon salt
  • 3/4
    cup blueberries

How to Make Amaretto Blueberry Pancakes

Step-by-Step

  1. Sauce Melt ice cream in fridge, stir in Amaretto Liqueur or Grand Marnia, reserve almonds for garnish.
  2. Pancakes Combine eggs, milk and butter.
  3. In separate bowl add flour, baking powder, sugar and salt.
  4. Stir flour mixture into egg mixture.
  5. DO NOT OVER BEAT.
  6. Gently stir in blueberries.
  7. Heat griddle, add a little butter and cook pancakes.
  8. Serve with sauce and garnish with almonds.

Printable Recipe Card

About Amaretto Blueberry Pancakes

Course/Dish: Pancakes
Main Ingredient: Fruit
Regional Style: Canadian
Other Tag: Quick & Easy
Hashtag: #Breakfast Meals




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