Real Recipes From Real Home Cooks ®

pumpkin spice baked oatmeal with raisins

a recipe by
Tara Eagle
Mishawaka, IN

This is another variation on a basic baked oatmeal recipe that used applesauce. I swapped 1/2 a Cup of the oats for some Bisquick-- it gives it a better texture-- you can just pick up a square and eat it by hand. Great warm or cold-- filling, healthy, budget friendly and nutritious.

serves About 20 squares per pan
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For pumpkin spice baked oatmeal with raisins

  • 1 Tbsp
    cooking oil-- i use melted coconut oil to be healthier
  • 3/4 c
    canned solid pack pumpkin
  • 1 c
  • 2
  • 1 tsp
    vanilla extract
  • 2 1/2 c
    old fashioned oats
  • 1/2 c
    bisquick mix
  • 3/4 c
    packed brown sugar
  • 1 1/2 tsp
    pumpkin pie spice
  • 1/2 tsp
    ground cinnamon
  • 2 tsp
    baking powder
  • 2-3 dash
    salt (enhances the sweetness)
  • 1/2 c

How To Make pumpkin spice baked oatmeal with raisins

  • 1
    Preheat your oven to 350 degrees
  • 2
    Grease a 13"x9" pan
  • 3
    In a small bowl-- combine all your WET ingredients
  • 4
    In a larger bowl-- combine all your DRY ingredients-- breaking up the brown sugar and raisins to incorporate well
  • 5
    Add the WET ingredients to the DRY ingredients-- stir until well incorporated
  • 6
    Pour mixture into your prepared pan
  • 7
    Bake @ 350 degrees for 30 minutes-- until the center looks dry