PUMPKIN SPICE BAKED OATMEAL WITH RAISINS

1
Tara Eagle

By
@Plushygal

This is another variation on a basic baked oatmeal recipe that used applesauce. I swapped 1/2 a Cup of the oats for some Bisquick-- it gives it a better texture-- you can just pick up a square and eat it by hand. Great warm or cold-- filling, healthy, budget friendly and nutritious.

Rating:

☆☆☆☆☆ 0 votes

Serves:
About 20 squares per pan
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • WET INGREDIENTS

  • 1 Tbsp
    cooking oil-- i use melted coconut oil to be healthier
  • 3/4 c
    canned solid pack pumpkin
  • 1 c
    milk
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • DRY INGREDIENTS

  • 2 1/2 c
    old fashioned oats
  • 1/2 c
    bisquick mix
  • 3/4 c
    packed brown sugar
  • 1 1/2 tsp
    pumpkin pie spice
  • 1/2 tsp
    ground cinnamon
  • 2 tsp
    baking powder
  • 2-3 dash(es)
    salt (enhances the sweetness)
  • 1/2 c
    raisins

How to Make PUMPKIN SPICE BAKED OATMEAL WITH RAISINS

Step-by-Step

  1. Preheat your oven to 350 degrees
  2. Grease a 13"x9" pan
  3. In a small bowl-- combine all your WET ingredients
  4. In a larger bowl-- combine all your DRY ingredients-- breaking up the brown sugar and raisins to incorporate well
  5. Add the WET ingredients to the DRY ingredients-- stir until well incorporated
  6. Pour mixture into your prepared pan
  7. Bake @ 350 degrees for 30 minutes-- until the center looks dry

Printable Recipe Card

About PUMPKIN SPICE BAKED OATMEAL WITH RAISINS

Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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