Breakfast brown rice Cereal

3
Joanne Hendriksen

By
@Elizabeth33

I substituted brown rice when I had ran out of Oatmeal and was delightfully surprised in this way of using brown rice as a hot breakfast cereal. Less sugar necessary with using the Vanilla soy milk. I add nutmeg whenever possible for the nutritional value.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

How to Make Breakfast brown rice Cereal

Step-by-Step

  1. Pour milk into cooked brown rice.
    Add seasonings, sugar, raisins and chopped nuts.
    Stir and Serve hot.
  2. (To cook brown rice: Use 1 c. Brown rice to 3 cups water. Cover stainless steel saucepan. Boil for 2 min. Then turn heat off. No lifting lid for a couple hrs then fluff with fork.)

Printable Recipe Card

About Breakfast brown rice Cereal

Course/Dish: Other Breakfast
Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Low Fat, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy




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