baked oatmeal to go

110 Pinches 1 Photo
Huntley, IL
Updated on Jan 25, 2014

from Live Well, Look Great Facebook page.

prep time 30 Min
cook time 30 Min
method Bake
yield 18 serving(s)

Ingredients

  • 2 - eggs
  • 1 teaspoon vanilla extract
  • 2 cups applesauce, unsweetened
  • 1 - banana (mashed)
  • 6 - packets sweetleaf stevia or
  • 1 1/2 teaspoons stevia powder or
  • 1/2 cup honey
  • 5 cups old-fashioned oats
  • 1/4 cup flaxseed meal
  • 1 tablespoon ground cinnamon
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 2 3/4 cups milk
  • - optional - chocolate chips, raisins, walnuts, etc.

How To Make baked oatmeal to go

  • Step 1
    Preheat oven to 350 degrees.
  • Step 2
    Mix eggs, vanilla, applesauce, banana and Stevia together in a bowl.
  • Step 3
    Add in oats, flax, cinnamon, baking powder, salt and mix well with wet ingredients.
  • Step 4
    Finally pour in milk and combine.
  • Step 5
    Spray a 12 and 6 capacity muffin tin with cooking spray or use cupcake liners. Pour mixture evenly into muffin tin cups.
  • Step 6
    If using toppings add them onto the tops of muffins now. If using fresh or frozen fruit, drop it right into the batter.
  • Step 7
    Bake 30 minutes until a toothpick in center comes out clean.
  • Step 8
    Cool and enjoy or freeze them in gallon freezer bags.
  • Step 9
    Nutrition Info (without toppings) Servings: 18* Calories for one: 143* Fat: 4g* Cholesterol: 25mg* Sodium: 161mg* Fiber: 4g* Sugars: 4g* Carbs: 23g* Protein: 6g*

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