easy blueberry cheese danish
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You can use your favorite fruit with this, blueberry is just my families favorite.
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yield
serving(s)
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For easy blueberry cheese danish
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16 ozcream cheese. (2-8oz pkgs)
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1/2 csugar
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1 lgegg
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2 tspvanilla
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2 tubecrescent rolls
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1 canblueberry pie filling
- GLAZE
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1 lgegg yolk
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1 tspwater
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powdered sugar
How To Make easy blueberry cheese danish
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1Lightly butter a 15.5 x 10.5 inch jelly roll pan. Press 1 tube of crescent rolls to cover bottom of pan. Put in oven at 350 for 7 to 8 minutes. Cool.
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2Beat cream cheese, sugar, 1 egg, and vanilla. Spread over baked crescent rolls. Spoon blueberries over cream cheese mixture.
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3Place crescent rolls from second tube on top - doesn't need to cover. Brush with glaze. Bake at 350 for 30 minutes. Dust with powdered sugar.
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4I let it cool just a little bit otherwise it runs everywhere.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Blueberry Cheese Danish:
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