Real Recipes From Real Home Cooks ®


Recipe by
Bailey York

simple breakfast idea when your in a hurry

yield 2 serving(s)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For eggtastics

  • 6
  • 4 slice
    turkey bacon
  • 1/2 c
    hash brown potatoes, frozen

How To Make eggtastics

  • 1
    Preheat your oven to 350.
  • 2
    In a sprayed cupcake pan, sprinkle enough hashbrowns to cover the bottom.
  • 3
    Next, wash your turkey bacon and dice into little pieces.
  • 4
    After that, top chopped bacon onto the hashbrowns.
  • 5
    Once topped, crack your eggs. One egg per cupcake cup. *I usually do three egg whites and 3 regular eggs for a total of 6 egg cups.*
  • 6
    Top with remaining bacon. *If egg runs over, just try and guide it back into the cup.*
  • 7
    Pop in the oven for 25 minutes.
  • 8
    You can garnish with fat free shredded cheese if you'd like.