Dad's Spicy Kielbasa Scramble

Kimberly Biegacki


When I stopped at our local butcher's and saw that he had a spicy kielbasa. It was perfect for the dish I wanted to create for my Dad who is Polish and loves spicy foods. Well, here is my result. I look forward to making this for him when he returns home from Florida this coming weekend. Of course, my little Momma can't take any heat so I'll have to make something else for her.


★★★★★ 1 vote

2 people
5 Min
10 Min
Pan Fry


  • 6 oz
    kielbasa, jalapeno & cheddar, sliced
  • 6 large
  • 1/4 c
    jalapeno peppers, diced (fresh or jarred)
  • 1 Tbsp
    jalapeno juice from jar
  • 1/4 c
    onions, small white, diced
  • 2 small
    potatoes, cooked and diced
  • 1/3 c
    cheddar cheese, extra sharp
  • pinch
    garlic salt
  • pinch

How to Make Dad's Spicy Kielbasa Scramble


  1. Saute your onions in some butter till tender.
  2. Add your cooked potatoes and cook them till they have browned. Now add your sliced kielbasa and cook for several more minutes till they are hot.
  3. Look how beautiful this kielbasa is from Badurik's Butcher Block our local butcher. It is heavily marbled with jalapenos and cheddar cheese. Yumm
  4. Add your jalapenos and the juice as well.
  5. Now whisk your eggs and cream and pour into the mixture. Add your cheddar cheese after several minutes. Stir till mixture is cooked and then serve. Season to your liking with garlic salt and pepper.
  6. This is some spicy eats and you gotta love the heat to enjoy this scramble.

Printable Recipe Card

About Dad's Spicy Kielbasa Scramble

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: Polish
Other Tag: Quick & Easy

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