dad's spicy kielbasa scramble
When I stopped at our local butcher's and saw that he had a spicy kielbasa. It was perfect for the dish I wanted to create for my Dad who is Polish and loves spicy foods. Well, here is my result. I look forward to making this for him when he returns home from Florida this coming weekend. Of course, my little Momma can't take any heat so I'll have to make something else for her.
prep time
5 Min
cook time
10 Min
method
Pan Fry
yield
2 people
Ingredients
- 6 ounces kielbasa, jalapeno & cheddar, sliced
- 6 large eggs
- 1/4 cup jalapeno peppers, diced (fresh or jarred)
- 1 tablespoon jalapeno juice from jar
- 1/4 cup onions, small white, diced
- 2 small potatoes, cooked and diced
- 1/3 cup cheddar cheese, extra sharp
- pinch garlic salt
- pinch pepper
How To Make dad's spicy kielbasa scramble
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Step 1Saute your onions in some butter till tender. -
Step 2Add your cooked potatoes and cook them till they have browned. Now add your sliced kielbasa and cook for several more minutes till they are hot.
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Step 3Look how beautiful this kielbasa is from Badurik's Butcher Block our local butcher. It is heavily marbled with jalapenos and cheddar cheese. Yumm
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Step 4Add your jalapenos and the juice as well.
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Step 5Now whisk your eggs and cream and pour into the mixture. Add your cheddar cheese after several minutes. Stir till mixture is cooked and then serve. Season to your liking with garlic salt and pepper.
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Step 6This is some spicy eats and you gotta love the heat to enjoy this scramble.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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