Cinnamon Swirl Slow Cooker Pancake Bake

Cinnamon Swirl Slow Cooker Pancake Bake Recipe

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Among slow cooker breakfast recipes, this recipe for a Cinnamon Swirl Slow Cooker Pancake Bake is among the most unique breakfast casserole recipes you'll find!


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10 Min
1 Hr 15 Min
Slow Cooker Crock Pot


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  • 1 c
    of bisquick
  • 1/2 c
    of milk (2% works)
  • 1
  • 1/3 c
    of granulated sugar or splenda
  • 1 Tbsp
  • ·
    non-stick spray

How to Make Cinnamon Swirl Slow Cooker Pancake Bake


  1. Blend Bisquick, milk and egg until there are no lumps. In a separate bowl evenly blend the sugar and cinnamon. Spray the bottom portion of your slow cooker generously with non-stick spray. Set on high. Pour your mixture into the bottom of the slow cooker.
  2. Then, sprinkle the cinnamon and sugar mixture evenly over the top of the batter. Take the end of a spoon and swirl the cinnamon and sugar down into the batter. Cook for approximately 1 hour to 1 hour and 15 minutes. Check the center to with a fork, when none of the batter sticks, your breakfast is ready.

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About Cinnamon Swirl Slow Cooker Pancake Bake

Course/Dish: Eggs, Pancakes
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #cinnamon, #sugar, #Bisquick

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