How to Make Sausage Bake
- Grease a 10 inch pie plate, set aside. Brown sausage and drain well.
- Stir all remaining ingredients together. Add the cooked sausage and mix. Pour into prepared pie plate.
- Bake, uncovered, at 350 for 25 minutes, or until toothpick inserted in center comes out clean; do not over bake.
- May place extra shredded cheese on top and melt, if desired. Let stand for a few minutes before serving.