healthy baked oatmeal

Name: Healthy Baked Oatmeal
Prep time: 10 min
Cook time: 20 min
Yield: 9
Cuisine: American
Ingredients: 2 cup(s) oatmeal, old-fashioned or quick-cooking; 1/2 cup(s) packed brown sugar; 1/3 cup(s) golden raisins; 2 tablespoon(s) chopped nuts, any kind; 1 teaspoon(s) baking powder; 1-2 teaspoon(s) pumpkin pie spice; 1 1/2 cup(s) fat-free milk; 1/2 cup(s) applesauce; 2 tablespoon(s) butter, melted; 1 - egg, beaten; - cooking spray

26 Pinches 4 Photos

Ruth Ann Vokac

Bloomington, IL

Updated on Feb 24, 2016

I am not fond of cooked oatmeal, but this baked oatmeal is more like a breakfast bread than it is a hot cereal. This recipe is adapted from myrecipes.com.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 9 serving(s)

Ingredients

2 cups oatmeal, old-fashioned or quick-cooking
1/2 cup packed brown sugar
1/3 cup golden raisins
2 tablespoons chopped nuts, any kind
1 teaspoon baking powder
1-2 teaspoon pumpkin pie spice
1 1/2 cups fat-free milk
1/2 cup applesauce
2 tablespoons butter, melted
1 - egg, beaten
- cooking spray

How To Make healthy baked oatmeal

Step 1

Preheat oven to 375 degrees. Spray an 8" x 8" baking dish with cooking spray

Step 2

Combine the first 6 ingredients in a medium mixing bowl.
Step 3

Combine the milk, applesauce, melted butter, and beaten egg
Step 4

Add the milk mixture to the oat mixture; stir well.
Step 5

Pour combined mixture into a the prepared baking dish.
Step 6

Bake at 375 degrees for 20 minutes. Cut into individual servings and enjoy.
Step 7

NOTE: Individual servings can be frozen and thawed and warmed in a microwave. Makes a very fast, delicious breakfast.
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