Facebook Breakfast Casserole

Facebook Breakfast Casserole Recipe

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Joey Wolf


i saw this on facebook, i thought it looked good and it IS!!!! i especially like that it only takes 6 eggs, yet still makes a large amount. it also freezes well.


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15 Min
40 Min


  • 1/2 lb
  • 1/2 lb
    breakfast sausage
  • 1 tsp
    hot sauce
  • 4 c
    thawed frozen hashbrowns
  • 1 lb
    cheddar cheese, shredded
  • 6
  • 1 small
    finely diced onion
  • 1 1/2 c
    cottage cheese
  • 1/2 tsp
  • 1/2 tsp
  • 1/2 tsp
    garlic powder

How to Make Facebook Breakfast Casserole


  1. brown sausage in skillet, remove and drain

    break up into bite sized pieces
  2. cook bacon in skillet, remove, drain on paper towels

    break into small pieces
  3. saute onion in bacon/sausage grease
  4. in a large bowl combine the thawed hashbrowns, hot sauce, salt, pepper, garlic powder and cottage cheese. stir well to combine. reserving 1/2 cup of each, add cheese, sausage, onion and bacon to the bowl and stir well.
  5. stir in 6 beaten eggs. pour into greased 9x13 inch pan. or 2 8x8 pans, or 1 small skillet and 2 small freezer pans. you can freeze smaller amounts or bake it all at once.
  6. top with the reserved bacon, sausage and cheese
  7. bake uncovered at 350* for 40 min.

Printable Recipe Card

About Facebook Breakfast Casserole

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American

Show 2 Comments & Reviews

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