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east west breakfast

★★★★★ 1 Review
EDWARDCARL avatar
By Eddie Jordan
from Bristow, OK

Recipe for Time after Time

►
★★★★★ 1 Review
serves Serves 4 to 6
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For east west breakfast

  • 1 md
    onion chopped
  • 1 md
    celery stalk chopped
  • 1/3 c
    bell pepper red
  • 1/3 c
    bell pepper green
  • 1/2 c
    water
  • 4 lg
    potatoes, boiled and peeled
  • 1 c
    cooked rice
  • 1 tsp
    ground cumin
  • 1 Tbsp
    soy sauce, light
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How To Make east west breakfast

  • 1
    In a large skillet saute the onion, celery, and bell peppers in 1/4 cup water.
  • 2
    Add the potatoes and remaining 1/4 cup water.
  • 3
    Cook stirring gently until the vegetables are tender, about 5 minutes.
  • 4
    Stir in the rice, cumin, and soy sauce.
  • 5
    Cook stirring until the bottom browns lightly about 2 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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