dutch baby pancake

Name: Dutch baby pancake
Prep time: 15 min
Cook time: 40 min
Yield: 8
Cuisine: Canadian
Ingredients: 7 large eggs; 1 cup(s) flour; 1 cup(s) milk; 1 teaspoon(s) salt; 1 teaspoon(s) vanilla

40 Pinches 1 Photo

Karen Gornick

Swift Current, SK

Updated on Apr 18, 2022

Found this little gem of a recipe .... https://thedashleyskitchen.com/german-dutch-baby-pancake/

Rate

prep time 15 Min

cook time 40 Min

method Convection Oven

yield 8 serving(s)

Ingredients

7 large eggs
1 cup flour
1 cup milk
1 teaspoon salt
1 teaspoon vanilla

How To Make dutch baby pancake

Step 1

Add all ingredients in a blender and blend for 3 to 5 minutes.

Step 2

Pour batter in a butter or Pam then flour glass dish (pyrex)
Step 3

OPTIONAL add blue berries once batter is poured in pan
Step 4

Close oven and set temperature to 375° and bake for 30 minutes. **Avoiding preheat of oven
Step 5

Serve while hot with dusted powdered sugar and lemon juice or whipped cream, fresh fruit and syrup.
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