BREAKFAST SAUSAGE

Breakfast Sausage

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes about 20 patties
Prep:
1 Hr
Method:
Stove Top

Ingredients

  • 4 1/2 lb
    pork shoulder, fat removed
  • 3/4 c
    oatmeal
  • 1
    whole nutmeg, grated
  • 3 tsp
    salt
  • 2
    heaping teaspoons sage
  • 2
    heaping teaspoons marjouam
  • 1/4 tsp
    cayenne pepper
  • 1/4 tsp
    black pepper

How to Make BREAKFAST SAUSAGE

Step-by-Step

  1. Cut pork into small pieces. Combine with other ingredients. Using fine grinder run through meat grinder twice. Shape into patties. Cook as desired. Makes about 20 patties.

Printable Recipe Card

About BREAKFAST SAUSAGE

Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free Wheat Free Soy Free




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