breakfast burrito casserole
(1 RATING)
I love breakfast burritos, but needed to find a way to make in the form of a casserole that I could take out of the oven Christmas morning. This is what I came up with using healthy ingredients.
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prep time
15 Min
cook time
25 Min
method
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yield
12 serving(s)
Ingredients
- 12 medium whole wheat tortillas
- 3 cups egg substitute
- 12 tablespoons bell pepper
- 12 tablespoons onion, chopped
- 6 - laughing cow cheese wedges, light creamy swiss
- 24 slices canadian bacon, chopped
- 1 cup cheddar cheese, shredded (low fat)
- 1 cup mexican blend shredded cheese
- 1 cup salsa
How To Make breakfast burrito casserole
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Step 1Spray skillet with butter spray and saute' bell pepper and onion in skillet until soft. Add the diced canadian bacon and egg substitute until fully cooked.
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Step 2Spread 12 tortillas each with 1/2 light cheese wedge. Add the shredded cheddar cheese, & scrambled egg mixture to each tortilla wrapping while warm. Place seam side down in cake pan sprayed with cooking spray.
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Step 3Top with shredded Mexican cheese and salsa. Bake in 325 degree oven 20-25 min. or until heated all the way through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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