breakfast baked apples & granola, low fat,crockpot

Name: Breakfast Baked Apples & Granola, Low Fat,Crockpot
Prep time: 15 min
Cook time: 7 h
Yield: 6
Ingredients: 8 medium apples, peeled, cored, and sliced or chopped; 1/4 cup(s) brown sugar; 1/4 teaspoon(s) cinnamon; - juice of 1 lemon; 1/2 cup(s) water; 2 tablespoon(s) butter or low fat margarine; 2 cup(s) low fat granola; 1/4 cup(s) walnuts or craisins, optional

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155 Pinches 1 Photo

Kathie Carr

North Liberty, IN

Updated on Mar 17, 2012

I am posting some heart healthy recipes for a cookbook.

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prep time 15 Min

cook time 7 Hr

method ---

yield 6-8 serving(s)

Ingredients

8 medium apples, peeled, cored, and sliced or chopped
1/4 cup brown sugar
1/4 teaspoon cinnamon
- juice of 1 lemon
1/2 cup water
2 tablespoons butter or low fat margarine
2 cups low fat granola
1/4 cup walnuts or craisins, optional

How To Make breakfast baked apples & granola, low fat,crockpot

Step 1

Combine all ingredients in a slow cooker. Cover and cook on low for about 7 hours. Put this on to cook at night and its ready for breakfast. Good enough to serve the whole family. Leftovers keep in frig for second day use.
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