breakfast bake

Name: Breakfast bake
Prep time: 20 min
Yield: 5
Ingredients: 1-1/2 pound(s) refrigerated ready to make hash browns; Egg Beater - equivalent to 5 eggs.; 2 - scallions, chopped.; 1/2 cup(s) low-fat cottage cheese.; 1/4 teaspoon(s) pepper; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) garlic powder; 1 teaspoon(s) hot pepper sauce; 8 slice(s) canadian bacon, cooked, crumbled.

(1 RATING)

82 Pinches

sherry monfils

worcester, MA

Updated on Sep 8, 2011

It's very important to leave this mixed overnight, so that the flavors can meld together. It is worth the wait.

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prep time 20 Min

cook time

method ---

yield 5 serving(s)

Ingredients

1-1/2 pound refrigerated ready to make hash browns
Egg Beater - equivalent to 5 eggs.
2 - scallions, chopped.
1/2 cup low-fat cottage cheese.
1/4 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 teaspoon hot pepper sauce
8 slices canadian bacon, cooked, crumbled.

How To Make breakfast bake

Step 1

Spray a lg casserole dish w/ cooking spray. In lg bowl, combine hash browns, Egg Beaters, cottage cheese, scallions, pepper, salt, garlic powder and hot sauce. Blend well. Pour contents into casserole dish. Cover, refrigerate overnight. The next day, heat oven to 35. Unvover casserole, sprinkle evenly w/ bacon. Bake 30 min, or until heated through.
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