Banana Bread French Toast

Josephine Quick


With this recipe you get the Banana bread and french toast in one. sprinkle with powder sugar and warm syurp and slice banana's soooooo Good! enjoy with a cup of coffee, and your favorite breakfast meat.
You can also make blueberry bread french toast, strawberry bread, french toast.


★★★★★ 1 vote

45 Min
45 Min


  • 1/2 c
    organic butter, softened
  • 1/4 c
    vegetable oil
  • 1 c
    organic sugar cane
  • 1/2 c
    organic brown sugar
  • 2 large
    organic brown eggs
  • 1 1/2 c
    mashed ripe banana
  • 1/2 c
    sour cream
  • 1 tsp
    organic vanilla extract
  • 2 c
    organic ap flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    organic sea salt

  • 8 large
    organic brown eggs
  • 1 Tbsp
  • 1/2 tsp
    freshly ground nutmeg

How to Make Banana Bread French Toast


  1. For the Bread:
    Mix together butter, oil, sugars and eggs.
    Add mashed bananas, sour cream and vanilla, stirring together well.
  2. Mix in flour, baking soda and salt, stirring until it is well blended.
    Pour into 1 greased large loaf pan .
  3. Sprinkle additional brown sugar generously over top of batter, using your hand to gently pat some of it into the batter.

    Bake at 325F degree: for about 1 hour.
  4. Allow bread to cool in pans for about 10 minutes, then run a sharp knife around the edges, tap the pan on the counter several times to release the bread from the bottom of the pan, then invert pan over a wire rack and let bread cool.
  5. While bread is cooling. Mix your 8 eggs and milk,vanilla in a large bowl. Beat until well blended.
    Slice your bread about 1 inch slices, dip bread in egg mixture , coating both sides.
  6. Place on your preheat grill and cook for about 2 minutes on each side. place on your plate top with sliced banana, sprinkle with powder sugar and add warm syurp and enjoy!!!!!!

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