strawberry buckle

104 Pinches 3 Photos
Mio, MI
Updated on Jun 7, 2014

This was a redo from an old blueberry buckle recipe from my mother's days. I took out a few ingredients and added a a few more (plus one) I hope you like it.

prep time 5 Min
cook time 45 Min
method Bake
yield 8-10 serving(s)

Ingredients

  • IN A LARGE BOWL BEAT TOGETHER
  • 1 large egg
  • 1/2 cup (1 stick) very soft butter
  • 3/4 cup sugar
  • 1/2 teaspoon salt
  • 1 tablespoon baking podwer
  • 1/2 cup sour cream
  • 1/4 cup milk
  • THEN ADD
  • 1 cup flour
  • BLEND WELL. AND PUT IN THE BOTTOM OF THE SPRAYED BAKING DISH AND SMOOTH OUT. ARRANGE THE FOLLOWING IN THE ORDER GIVEN
  • 2/3 pound strawberries, stemmed and sliced
  • 2/3 cup strawberry jam or strawberry glaze (mine was a combo)
  • NEXT MIX TOGETHER IN SMALL BOWL AND SPRINKLE OVER THE STAWBERRY MIXTURE
  • 1/2 cup flour
  • 1/2 cup sugar
  • 1/4 cup melted butter

How To Make strawberry buckle

  • Step 1
    Preheat oven to 350 degrees. Spray an oblong baking dish.
  • Step 2
    After following the directions above put into the oven for 45-50 minutes.
  • Step 3
    serve warm with ice cream or as a side for a brunch

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