mild green chile tortilla cheese strata

Name: Mild Green Chile tortilla cheese Strata
Prep time: 10 min
Cook time: 30 min
Yield: 9
Cuisine: Mexican
Ingredients: 3 can(s) 4 oz. mild green chilies; 5 large eggs,beaten; 6 medium flour totillas, cut in; 2 cup(s) monterey jack cheese, shredded; 2 cup(s) mexican blend shredded cheese; 2 cup(s) milk; 1 teaspoon(s) garlic parsley salt; 1/4 teaspoon(s) pepper; - salsa

28 Pinches 2 Photos

Denise Miles

Auburn, AL

Updated on Nov 23, 2014

Mild Flavorful Warm Breakfast Bake. A Family favorite!

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 9-10 serving(s)

Ingredients

3 cans 4 oz. mild green chilies
5 large eggs,beaten
6 medium flour totillas, cut in
2 cups monterey jack cheese, shredded
2 cups mexican blend shredded cheese
2 cups milk
1 teaspoon garlic parsley salt
1/4 teaspoon pepper
- salsa

How To Make mild green chile tortilla cheese strata

Step 1

Preheat oven to 350 Layer tortillas, chilies, and Monterey Jack and Mexican cheddar cheeses, 1/3 at a time in a greased 9 x 13 inch baking dish.

Step 2

Whisk eggs, milk, salt, garlic salt and pepper in bowl. Pour evenly over tortilla layers.
Step 3

Bake 30 min. until set. Serve with Salsa
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