Zucchini Bread

1
Linda Christensen

By
@Lchrist500

This is my favorite bread! I bake it during the holidays to give away and the rest of the year for us to eat. So easy to make and soooo good.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2-3 loaves depending on pan size.
Prep:
15 Min
Cook:
1 Hr

Ingredients

  • 4 c
    shredded zucchini
  • 3 c
    flour
  • 2 1/2 c
    sugar
  • 1 1/4 c
    vegetable oil
  • 4
    eggs, beaten
  • 1 Tbsp
    plus 1 teaspoon vanilla
  • 1 Tbsp
    cinnamon
  • 1 tsp
    salt
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1 c
    chopped nuts

How to Make Zucchini Bread

Step-by-Step

  1. Heat oven to 325 degrees.
    Generously grease bottoms of bread pans.
    Blend all ingredients on low for one minute.
    Beat on medium for one minute.
    Bake 50 to 60 minutes till toothpick comes out clean.
    Cool 10 minutes and then remove from pan...
    Cool completely.

Printable Recipe Card

About Zucchini Bread

Course/Dish: Sweet Breads
Dietary Needs: Vegetarian



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