sweet & tasty hawaiian sandwich
(1 RATING)
Easy, Attractive, For Women, Men, Children....Loved from age 2 to 100 !! ENJOY
No Image
prep time
40 Min
cook time
10 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1/2 cup pineapple preserves
- 1 tablespoon dijon mustard - heinz we prefer
- 16 ounces 1 round loaf hawaiian bread
- 8 ounces brick cheese, thinly sliced from deli--your choice flavor
- 8 ounces thinly sliced deli ham=we prefer maple glazed ham-boar's head brand
- - olive oil
- - pimento stuffed green olives-drained and patted dry
How To Make sweet & tasty hawaiian sandwich
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Step 1Combine preserves and mustard in small bowl,mix well. Using pan from hawaiian bread as a guide,cut bread in half horizontally. Pull out and save; if desired or discard,leaving 1-inch shell in Hawaiian bread..
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Step 2Spread preserve mixture on bottom half of bread. Layer with cheese and ham;close sandwich with top half of bread. Brush outsides of bread all over with olive oil.
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Step 3Place large nonstick skillet over medium heat until hot.Add sandwich to pan; press down lightly with spatula on sandwich. Cook sandwich 4-5 minutes per side or until cheese melts and sandwich is golden brown.Cut into wedges; garnish with green olive- 1 per sandwich and attached with fancy topped toothpick. Enjoy :-)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Category:
Sweet Breads
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#cheese
Keyword:
#pineapple
Keyword:
#ham
Keyword:
#hawiian
Keyword:
#deli
Keyword:
#brick
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