sweet & savory ham/cheese loaf

Name: Sweet & Savory Ham/Cheese Loaf
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 cup(s) ham, chopped in food processor; 1 cup(s) italian blend shredded cheese; 1 can(s) refrigerated crescent rolls; 1 tablespoon(s) flour; 1 - egg, lightly beaten...for egg wash; 1/2 cup(s) marinara sauce, for dipping

(1 RATING)

148 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Nov 25, 2012

Yes, of course Thanksgiving Ham leftover creation.

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prep time 15 Min

cook time 15 Min

method ---

yield 4-6 serving(s)

Ingredients

1 cup ham, chopped in food processor
1 cup italian blend shredded cheese
1 can refrigerated crescent rolls
1 tablespoon flour
1 - egg, lightly beaten...for egg wash
1/2 cup marinara sauce, for dipping

How To Make sweet & savory ham/cheese loaf

Step 1

combine ham and cheese

Step 2

On a flat surface, sprinkle with flour and pop the canned crescent, press together to form a ball, roll out on flour, till round and thinned out.
Step 3

spray a cookie sheet with oil, preheat oven to 350
Step 4

fill the dough with the mix and spread out like a loaf, gently fold up, then the two sides and once again..like a burrito...gently place on cookie seam side down, make a few slits to release stem
Step 5

brush top with egg wash and bake for about 15 mins or until golden brown...serve with marinara sauce for dipping
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