SWEET BUTTERMILK CORNBREAD

1
Chris T.

By
@chrisb64

We like our cornbread on the sweeter side and I usually relied on Jiffy mix ...but not anymore since I found this recipe...it is easy,moist,sweet and delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
varies
Prep:
10 Min
Cook:
25 Min

Ingredients

  • 1/2 c
    butter
  • 2/3 c
    sugar
  • 2 large
    eggs
  • 1 c
    buttermilk(or milk and vinegar or lemon juice mix as a substitute)
  • 1/2 tsp
    baking soda
  • 1 c
    cornmeal
  • 1 c
    flour
  • 1/2 tsp
    salt

How to Make SWEET BUTTERMILK CORNBREAD

Step-by-Step

  1. Melt butter and stir in sugar, quickly add eggs and beat until blended.
  2. Combine buttermilk and baking soda.
  3. Stir buttermilk mixture into butter,sugar and egg mixture.
  4. Stir in cornmeal,flour and salt until well blended and few lumps remain.
  5. Pour into pan and bake at 350 for 25-40 minutes....or until toothpick comes out clean. I know this is a big gap in time but every oven runs differently and I don't want you to risk over cooking it so start checking it at 25 minutes please.

Printable Recipe Card

About SWEET BUTTERMILK CORNBREAD

Course/Dish: Sweet Breads, Other Breads
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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