SWEET BUTTERMILK CORNBREAD

1
Chris T.

By
@chrisb64

We like our cornbread on the sweeter side and I usually relied on Jiffy mix ...but not anymore since I found this recipe...it is easy,moist,sweet and delicious!

Rating:
★★★★★ 1 vote
Comments:
Serves:
varies
Prep:
10 Min
Cook:
25 Min

Ingredients

1/2 c
butter
2/3 c
sugar
2 large
eggs
1 c
buttermilk(or milk and vinegar or lemon juice mix as a substitute)
1/2 tsp
baking soda
1 c
cornmeal
1 c
flour
1/2 tsp
salt

How to Make SWEET BUTTERMILK CORNBREAD

Step-by-Step

  • 1Melt butter and stir in sugar, quickly add eggs and beat until blended.
  • 2Combine buttermilk and baking soda.
  • 3Stir buttermilk mixture into butter,sugar and egg mixture.
  • 4Stir in cornmeal,flour and salt until well blended and few lumps remain.
  • 5Pour into pan and bake at 350 for 25-40 minutes....or until toothpick comes out clean. I know this is a big gap in time but every oven runs differently and I don't want you to risk over cooking it so start checking it at 25 minutes please.

Printable Recipe Card

About SWEET BUTTERMILK CORNBREAD

Course/Dish: Sweet Breads, Other Breads
Dietary Needs: Vegetarian
Other Tag: Quick & Easy