struesel coffee cake
★★★★★
1
My sister use to make this when we were kids. She got the recipe from a microwave oven cookbook. Everything needed is usually in the cupboard. It is super yummy and brings back childhood memories for me when I eat it. I add extra cinnamon to my version as I love the cinnamon flavor. Also I have given the oven version as my microwave does not have the settings that our old microwave. I hope you enjoy it as much as I do. You can also put this in muffin tins if you need to make them individual.
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Ingredients For struesel coffee cake
- COFFEE CAKE
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1/3 cbutter
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3/4 csugar
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2eggs
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1 tspalmond or vanilla extract
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1 1/2 call purpose flour
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2 1/2 tspbaking powder
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1/2 tspsalt
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1/2 cmilk
- STREUSEL TOPPING
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1 cbrown sugar, firmly packed
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1/4 call purpose flour
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1/4 csugar
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1 tspcinnamon
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1/2 cwalnuts, finely chopped
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2 Tbspbutter, melted
How To Make struesel coffee cake
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1Blend sugar and butter in mixing bowl. Add eggs and extract. Stir in flour, baking powder, salt and milk. Pour in greased 9x9 baking pan.
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2In second bowl mix streusel topping ingredients. Pour over top of coffee cake. Bake on 350° for 45 minutes or until toothpick comes out clean. Allow to cool on wire rack 5 minutes.
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3Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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