special banana nut bread
I check the mail today and my sister had sent this recipe to me.She said that they really like this bread. So I think I will have to try this.
prep time
25 Min
cook time
1 Hr 15 Min
method
Bake
yield
serves 24
Ingredients
- 3/4 cup butter,softened
- 8 ounces cream cheese, room temperature
- 2 cups sugar
- 2 large eggs
- 1 1/2 cups mashed ripe bananas
- 1/2 teaspoon vanilla extract
- 3 cups all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chopped pecans, divided
- ORANGE GLAZE
- 1 cup confectioners' sugar
- 3 tablespoons orange juice, fresh
- 1 teaspoon grated orange peel
How To Make special banana nut bread
-
Step 1In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in 1 cup pecans. Transfer to two greased 8 inch x 4 inch loaf pans. Sprinkle with remaining pecans. Bake at 350 degrees for 1 to 1-1/4 hours or until a toothpick inserted near the center comes out clean. In a small bowl, whisk the glaze ingredients; drizzle over loaves. Cool for 10 minutes before removeing from pan.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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