Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 4 servings
Prep:
20 Min
Cook:
1 Hr
Method:
Bake
Ingredients
- 1 1/2 c
- brown sugar, packed
- 2/3 c
- salad oil
- 1
- egg
- 1 c
- sour milk
- 1 tsp
- salt
- 1 tsp
- soda
- 1 tsp
- vanilla
- 2 1/2 c
- flour
- 1 1/2 c
- diced fresh rhubarb
- 1 1/2 c
- chopped pecans
How to Make RHUBARB BREAD
- 1Combine all ingredients. Pour into greased loaf pan. Sprinkle over batter: 1/2 cup sugar and
1 T. butter. Mix with fork. Bake at 325 degrees for 60 minutes. Makes about 4 servingd.
About RHUBARB BREAD
Course/Dish: Sweet Breads
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
