RHUBARB BREAD

Rhubarb Bread Recipe

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Joanne Sarver

By
@Jsar

Really good.

Rating:

★★★★★ 2 votes

Comments:
Serves:
Makes 6 servings
Prep:
20 Min
Cook:
50 Min
Method:
Bake

Ingredients

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  • 3/4 c
    brown sugar, packed
  • 1/3 c
    oil
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla
  • 1 c
    rhubarb, sliced
  • 1
    egg
  • 1/2 c
    sour milk
  • 1 1/2 c
    flour
  • 1/4 c
    pecans, chopped

How to Make RHUBARB BREAD

Step-by-Step

  1. Stir in order given. Pour in floured loaf pan. Mix 2 tsp. sugar and 1 tsp.cinnamon, and Sprinkle on top. Bake at 350 degrees for about 50 minutes.

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About RHUBARB BREAD

Course/Dish: Fruit Sides, Sweet Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Soy Free




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