norma's cherry eggnog quick bread
This sweet treat is great for gift giving during the Holidays. My friends and family love this bread. With the holidays approaching us I thought I'd look up my recipes and start getting ready soon. Can't believe it is almost that time of year already.
prep time
cook time
method
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yield
Makes 3 mini loaves
Ingredients
- 1 cup all purpose flour
- 3/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground nutmeg
- 1 1/4 cups prepared dairy eggnog
- 6 tablespoons melted butter, cooled
- 2 - eggs, slightly beaten
- 1 teaspoon pure vanilla extract
- 1/2 cup chopped pecans
- 1/2 cup candied red or green cherries (or both if desired)
How To Make norma's cherry eggnog quick bread
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Step 1Preheat oven to 35 and greese three 5 1/2 X 3 inch mini loaf pans and set asde
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Step 2Combine flour, sugar, baking powder and nutmeg in large bowl.
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Step 3Stir in eggnog, melted butter, eggs and vanilla until well blended.
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Step 4Add eggnog mixture to flour mixture and mix just until all ingredients are moistened.
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Step 5Stir in pecans and cherries and spoon into prepared pans.
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Step 6Place pan in oven and bake for 35 to 40 minutes or until a wooden toothpic inserted in the centers comes out clean.
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Step 7Remove pans from oven and cool in pans for 15 minutes.
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Step 8Remove from pans and place on wire rack to cool.
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Step 9Store tightly wrapped in plastic wrap at room temperature. When cooled; place pretty red and green ribbons around each loaf and give as gifts to your famiy and friends.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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