no fuss raisin bread
a recipe by
Las Vegas, NV
No yeast- just mix and roll out on a baking sheet. Bring it to the table on a bread board and let everyone cut their own piece or break off a chunk!
Ingredients For no fuss raisin bread
1/4 cgranulated sugar
1 1/2 tspcinnamon
1/2 cvery cold milk or water
3 Tbspbrown sugar
How To Make no fuss raisin bread
1Heat oven to 450^. Mix first sugar and cinnamon together and set aside. Mix together the remaining ingredients to a soft dough. Roll dough on greased baking sheet into a rectangle , 10x8-inch, Spread rectangle with butter and sprinkle with sugar mixture. Bake 10 minutes. Serve hot.
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