Monkey Bread!
By
Sarah Kews
@cuse1
1
My mom and aunt used to make this for the kids when we were growing up. It is so easy and can be a great breakfast or late night desert!
Ingredients
- 2 can(s)
- pillsbury biscuits
- 1 c
- sugar
- 1/2 Tbsp
- cinnamon
- 1/2 stick
- butter
- 1/2 c
- brown sugar
Step-By-Step
1Preheat oven to 350 degrees.
2Cut each biscuit into quarters and shake in a baggy with the cinnamon and sugar mixture.
3Once each piece is covered, place into an ungreased bundt pan.
4Melt butter and mix with brown sugar.
5Pour evenly over bread mixture and cook for 25 minutes or until golden brown.
Ready to serve!
Ready to serve!
