How to Make Monkey Bread!
- Preheat oven to 350 degrees.
- Cut each biscuit into quarters and shake in a baggy with the cinnamon and sugar mixture.
- Once each piece is covered, place into an ungreased bundt pan.
- Melt butter and mix with brown sugar.
- Pour evenly over bread mixture and cook for 25 minutes or until golden brown.
Ready to serve!