Monkey Bread!
By
Sarah Kews
@cuse1
1
My mom and aunt used to make this for the kids when we were growing up. It is so easy and can be a great breakfast or late night desert!
Ingredients
- 2 can(s)
- pillsbury biscuits
- 1 c
- sugar
- 1/2 Tbsp
- cinnamon
- 1/2 stick
- butter
- 1/2 c
- brown sugar
How to Make Monkey Bread!
- 1Preheat oven to 350 degrees.
- 2Cut each biscuit into quarters and shake in a baggy with the cinnamon and sugar mixture.
- 3Once each piece is covered, place into an ungreased bundt pan.
- 4Melt butter and mix with brown sugar.
- 5Pour evenly over bread mixture and cook for 25 minutes or until golden brown.
Ready to serve!
