mom's moist banana nut bread

★★★★★ 1
dmfw52 avatar
By Deana Weidner
from Kalamazoo, MI

I have had many compliments on how moist and tasty this is. My mom says I make the best Banana Bread.....funny, it is her recipe!

★★★★★ 1
prep time 20 Min
cook time 1 Hr

Ingredients For mom's moist banana nut bread

  • 1/2 c
    margarine
  • 1 c
    sugar
  • 2
    eggs
  • 1 tsp
    baking soda
  • 3
    bananas, very ripe
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 1/2 c
    walnuts, chopped (optional)

How To Make mom's moist banana nut bread

  • 1
    Preheat oven to 350 degrees; grease and flour bread pan.
  • 2
    In small bowl combine flour, salt, and baking soda and set aside.
  • 3
    In medium bowl; cream together the margarine and sugar; add eggs, mix in 3 ripe bananas. Slowly add the flour mixture until blended; add walnuts and hand stir until mixed through.
  • 4
    Pour mixture into prepared bread pan and bake for 1 hour or until toothpick inserted in middle comes out clean. Cool and enjoy!

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