Mom's Banana Bread
Rating:
★★★★★ 1 vote
Prep:
20 Min
Cook:
1 Hr
Ingredients
- 1 c
- sugar
- 1 stick
- butter
- 2
- eggs
- 1/3 c
- water
- 1 2/3 c
- flour
- 1 tsp
- baking soda
- 3
- mashed, ripe bananas (i use blackened bananas)
- 1/2 tsp
- salt
- 1/4 tsp
- baking powder
How to Make Mom's Banana Bread
- 1Preheat the oven to 350ยบ and grease a loaf pan.
- 2Mix sugar and butter together.
- 3Stir in eggs.
- 4Add the mashed bananas and water, then stir.
- 5Stir in the rest of the ingredients until moistened and well mixed.
- 6Bake for an hour, checking with a cake tester frequently. Depending on your oven, it may cook faster. My bread was ready in about 40 minutes, whereas it takes my mother about an hour to bake. Enjoy!
About Mom's Banana Bread
Course/Dish: Sweet Breads, Other Breads
