mom's banana bread

Name: Mom's Banana Bread
Prep time: 20 min
Cook time: 1 h
Ingredients: 1 cup(s) sugar; 1 stick(s) butter; 2 - eggs; 1/3 cup(s) water; 1 2/3 cup(s) flour; 1 teaspoon(s) baking soda; 3 - mashed, ripe bananas (i use blackened bananas); 1/2 teaspoon(s) salt; 1/4 teaspoon(s) baking powder

★★★★★ 1

review

a recipe by

Amanda Brecht

@amandabrecht

Middle Amana, IA

Delicious and easy banana bread!

►

★★★★★ 1

prep time 20 Min

cook time 1 Hr

Ingredients For mom's banana bread

1 c

sugar
1 stick

butter
2

eggs
1/3 c

water
1 2/3 c

flour
1 tsp

baking soda
3

mashed, ripe bananas (i use blackened bananas)
1/2 tsp

salt
1/4 tsp

baking powder

How To Make mom's banana bread

1
Preheat the oven to 350º and grease a loaf pan.

2
Mix sugar and butter together.
3
Stir in eggs.
4
Add the mashed bananas and water, then stir.
5
Stir in the rest of the ingredients until moistened and well mixed.
6
Bake for an hour, checking with a cake tester frequently. Depending on your oven, it may cook faster. My bread was ready in about 40 minutes, whereas it takes my mother about an hour to bake. Enjoy!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

mom's banana bread

Ingredients For mom's banana bread

How To Make mom's banana bread

Categories & Tags for Mom's Banana Bread: