Marty's Caramel Pecan Rolls

1
Deedee Miller

By
@deedeem15

These pecan rolls are amazing! I remember growing up and having people always ask my mom for her recipe. They are so good! And it wouldn't be Christmas in Georgia without my mom's pecan rolls!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 can(s)
crescent rolls
3 Tbsp
butter
3 pinch
brown sugar
2 pinch
cinnamon

FROSTING

5 Tbsp
butter
3/4 c
brown sugar
1/4 c
water
1/2 c
pecans chopped

Step-By-Step

14 rectangles per can. Lightly butter and sprinkle with sugar and cinnamon.
2Roll rectangles and cut into 4ths.
3Melt frosting ingredients in bottom of baking pan.
4Put cut side down into baking pan with frosting. Bake at 375 for 20-25 mins.
5Let cool 2 minutes. Invert onto serving plate.

About Marty's Caramel Pecan Rolls

Main Ingredient: Bread
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom