mango bread

★★★★★ 1 Review
HappyCouple1990 avatar
By ALEKSANDRA B.
from Chicago, IL

A very delicious bread.Now since the mangoes are in season, I love to bake and cook with them.

serves 12
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For mango bread

  • 2 c
    all purpose flour
  • 1 c
    sugar
  • 1 tsp
    baking soda
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    salt
  • 3 lg
    eggs
  • 2 Tbsp
    buttermilk or cultured milk
  • 1/2 c
    vegetable oil
  • 2 c
    chopped mangoes,not to ripe
  • 1/3 c
    chopped dry dates
  • 1 tsp
    vanilla extract
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How To Make mango bread

  • 1
    In a large bowl, beat the eggs with sugar and vanilla extract.Add vegetable oil.
  • 2
    In another bowl mix the flour,baking soda,cinnamon and salt.Pour dry ingredients to the egg mixture.
  • 3
    Fold in the mangoes and dates.Pour to 9 by 5 inch loaf pan.Preheat the oven to 350 F and bake 55-60 minutes.
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