Mango Bread

2
Sandra B.

By
@sandy19

A very delicious bread.Now since the mangoes are in season, I love to bake and cook with them.

Rating:
★★★★★ 1 vote
Serves:
12
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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2 c
all purpose flour
1 c
sugar
1 tsp
baking soda
1/2 tsp
cinnamon
1/4 tsp
salt
3 large
eggs
2 Tbsp
buttermilk or cultured milk
1/2 c
vegetable oil
2 c
chopped mangoes,not to ripe
1/3 c
chopped dry dates
1 tsp
vanilla extract

How to Make Mango Bread

Step-by-Step

  • 1In a large bowl, beat the eggs with sugar and vanilla extract.Add vegetable oil.
  • 2In another bowl mix the flour,baking soda,cinnamon and salt.Pour dry ingredients to the egg mixture.
  • 3Fold in the mangoes and dates.Pour to 9 by 5 inch loaf pan.Preheat the oven to 350 F and bake 55-60 minutes.

Printable Recipe Card

About Mango Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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