irish soda bread

Name: Irish Soda Bread
Prep time: 15 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 cup(s) all purpose flour,unbleached; 2/3 cup(s) sugar; 1 teaspoon(s) baking soda; 3 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 cup(s) white raisins; 2 tablespoon(s) butter ,melted; 2 cup(s) buttermilk; 2 large eggs,beaten

(1 RATING)

74 Pinches 3 Photos

ALEKSANDRA B.

Chicago, IL

Updated on Mar 6, 2013

Yum,yum.A very good loaf of bread.Easy and quick to make.

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

3 cups all purpose flour,unbleached
2/3 cup sugar
1 teaspoon baking soda
3 teaspoons baking powder
1/2 teaspoon salt
1 cup white raisins
2 tablespoons butter ,melted
2 cups buttermilk
2 large eggs,beaten

How To Make irish soda bread

Step 1

Mix together flour, sugar,baking powder,baking soda and salt.Stir in raisins.

Step 2

In separate bowl,combine eggs,buttermilk,and melted butter.
Step 3

Add liquid mixture to dry ingredients and stir just until moistened.
Step 4

Pour batter into greased and floured 9 inch cake spring form.
Step 5

Bake at 350 degrees about 50 minutes or until toothpick comes out clean.
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