Honey-Orange Bran Bread
By
Ashley Allgor
@Allgor28
1
I love breads! I found this one in a recipe book at my mom's house. I really love the flavors in this bread.
Rating:
★★★★★ 1 vote5
Ingredients
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2 cunsifted all-purpose flour
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1 tspbaking powder
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1/2 tspbaking soda
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3/4 tspsalt
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3/4 tspground cinnamon
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1/4 tspground cloves
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1 cshredded all bran-cereal
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2/3 choney
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3/4 corange juice (any kind)
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1egg
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2 Tbspcanola oil
How to Make Honey-Orange Bran Bread
- Preheat oven to 350. Prepare a bread pan of your choice.I spray bread pan with "Baker's Joy" The recipe says to use a 1 pound coffee can and to grease it generously.
- If you do decide to use the coffee can idea make sure to fold a piece of aluminum foil long enough to go around can with a generous overlap.
- In small bowl mix flour, baking powder , baking soda, salt, cinnamon, and cloves.
- In large bowl soak bran cereal with honey and orange juice. Beat in egg and canola oil.
- Add dry ingredients and stir only until moistened. Turn into prepared pan or if you use the can idea pour into the can.
- Bake for 55 to 65 minutes or until cake tester inserted in center comes out clean. Remove from pan and cool on wire rack.
