grandma's baked donuts

Name: Grandma's Baked Donuts
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 2 cup(s) sifted all purpose flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) nutmeg; 1/2 cup(s) sugar; 2 - eggs ; beaten; 1/2 cup(s) milk; 2 tablespoon(s) oil; 1/4 cup(s) raisins; - melted butter; - powdered sugar

(5 RATINGS)

301 Pinches 1 Photo

Karla Everett

Greenacres, WA

Updated on May 10, 2011

These donuts are really good and so easy to make with out all the time of having to fry the dough. This recipe was given to me by my Grandma years ago. I like rolling the donuts in either powdered sugar or cinnamon and sugar .

Rate

prep time 15 Min

cook time 15 Min

method ---

yield 1 Doz.

Ingredients

2 cups sifted all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 cup sugar
2 - eggs ; beaten
1/2 cup milk
2 tablespoons oil
1/4 cup raisins
- melted butter
- powdered sugar

How To Make grandma's baked donuts

Step 1

Sift together the flour , baking powder , salt , nutmeg and sugar.

Step 2

Mix together beaten eggs with milk and the oil ; Add ALL at once to the flour mixture and blend well.
Step 3

Add raisins to the dough mixture.
Step 4

Turn out onto a floured surface , knead lightly.
Step 5

NOTE : If the dough is sticky , add small amounts of flour until the right consistency to roll , but not to much you don't want a stiff dough.
Step 6

Roll to 1/2" thickness and use a donut cutter ' Place on a greased cookie sheet ; brush with the melted butter.
Step 7

Bake @ 375° for 10-15 minutes . Cool and roll in powdered sugar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes