grandma strand's swedish rye bread

How To Make grandma strand's swedish rye bread

• Step 1
  Stir first 3 ingredients together with enough white flour to the consistency of cake dough
• Step 2
  When yeast mixture gets all bubbly add to other ingredients and work in white flour to make a manageable dough.
• Step 3
  Let rise until double in bulk.
• Step 4
  Punch dough down and knead again. Form dough into 3 loaves, place in prepared loaf pans. Let rise in pans until above the rim.
• Step 5
  Bake at 350* for 1 hour
• Step 6
  *NOTE* You will need to add white flour at step # 1 and step # 2. I do not have a measurement for the white flour in these two steps....
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