gluten free banana bread
By
cheryl koenig
@clk1
1
4 years ago my husband was diagnosed with Celiac. i was frecking out. not sure how i would ever cook gluten free. i checked with our local extension office. this recipe was in a allergy booklet they had. it is great we have it offten & no knows it is gluten free. my husband like it with ice cream.
Ingredients
- 1/2 c
- oil
- 3/4 c
- sugar
- 1 c
- mashed bananas
- 3
- eggs well beaten
- 1 3/4 c
- rice flour
- 1 tsp
- baking soda
- 1/2 tsp
- salt
How to Make gluten free banana bread
- 1Grease the bottom of a loaf pan. Bake at 375* 40 min.
- 2Cream the oil & sugar.
Stir in the mashed bananas,
Add eggs & blend thoroughly. - 3Mix in the Rice flour, soda & salt.
Blend well. - 4Spread batter into the loaf pan evenly. bake 40 minutes. checking center with a tooth pick, if poked & clean, its done
Remove from pan & cool on a rack.
