german coffee ring

Name: German Coffee Ring
Prep time: 15 min
Cook time: 45 min
Cuisine: German
Ingredients: 1/2 cup(s) butter; 1 cup(s) sugar; 2 - eggs; 1 cup(s) sour cream; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/4 cup(s) brown sugar; 2 cup(s) flour; ## TOPPING; 1 teaspoon(s) cinnamon; 1/4 cup(s) brown sugar; 1 cup(s) chopped walnuts; - i double the topping ingred. as i like more topping in the middle.

(5 RATINGS)

207 Pinches 14 Photos

Carol Junkins

Hanson, MA

Updated on Jun 9, 2011

This recipe was given to me by my sister, along time ago. I loved it and made it every week for the longest time. Hope you enjoy it as much as my family does.

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield tube pan

Ingredients

1/2 cup butter
1 cup sugar
2 - eggs
1 cup sour cream
1 teaspoon baking powder
1 teaspoon baking soda
1/4 cup brown sugar
2 cups flour
TOPPING
1 teaspoon cinnamon
1/4 cup brown sugar
1 cup chopped walnuts
- i double the topping ingred. as i like more topping in the middle.

How To Make german coffee ring

Step 1

Cream butter, sugar and add eggs, vanilla. Add rest of ingredients. Put 1/2 of the batter into greased bundt pan, add 1/2 of the topping mixture, then add rest of batter. Put rest of topping mixture on .

Step 2

Bake 350 degrees for 45 min.
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