favorite pumpkin yeast bread (machine)

Ingredients

• 1/2 cup plus 2 tablespoons of water. (70 - 80 degrees)
• 1/2 cup canned pumpkin
• 1/4 cup soft butter or margarine
• 1/4 cup instant dry milk powder
• 1/4 cup brown sugar, firmly packed
• 1 teaspoon ground cinnamon
• 1/2 - to 1 teaspoon of ground nutmeg (your liking)
• 3/4 teaspoon salt
• 1/8 teaspoon ground ginger
• 2 3/4 cups bread flour (i have also used all purpose flour)
• 1 package active dry yeast