Easy Mango Craisin Bread

2
Deb Crane

By
@songchef

Easy and delicious! Not overly sweet and very moist. You can add less Mango and it still comes out great.(one Mango is fine,2 makes it even more moist. It is forgiving that way) If your Mangoes are overly ripe, no problem! Add them in for a very moist bread. It makes its own crusty top when baked.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2 8x4 loaves
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • DRY INGREDIENTS

  • 2 c
    flour
  • 2 tsp
    ground cinnamon
  • 2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/4 c
    white sugar
  • WET INGREDIENTS

  • 2
    eggs
  • 3/4 c
    vegetable oil
  • 2 1/2 c
    peeled,chopped mango
  • 1 tsp
    lemon juice
  • 1/4 c
    craisins

How to Make Easy Mango Craisin Bread

Step-by-Step

  1. Combine all dry ingredients.
  2. In a separate bowl, beat the eggs with oil. Add to the flour mixture. Add Mangoes, lemon and craisins.
  3. Our into 2 greased 8x4 inch loaf pans.
    Bake at 350 degrees for about 60 minutes or until toothpick comes out clean.

Printable Recipe Card

About Easy Mango Craisin Bread

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Mango, #craisins




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