e z monkey bread

Name: E Z Monkey Bread
Cuisine: American
Ingredients: 3 to 4 tube(s) refrigerated biscuits-cut into 1/4 inch pieces; 2/3 cup(s) sugar; 1/2 teaspoon(s) cinnamon; ## TOPPING FOR MONKEY BREAD; 1 1/2 stick(s) butter; 1 cup(s) sugar; 1 teaspoon(s) cinnamon

(2 RATINGS)

221 Pinches

Lori Borgmann-Nelson

Fairfield, NE

Updated on Apr 8, 2013

We love monkey bread and it just don't get any easier than this recipe! PLUS - it tastes wonderful! This is really good in the morning with a fresh cup of coffee!

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Ingredients

3 to 4 tubes refrigerated biscuits-cut into 1/4 inch pieces
2/3 cup sugar
1/2 teaspoon cinnamon
TOPPING FOR MONKEY BREAD
1 1/2 sticks butter
1 cup sugar
1 teaspoon cinnamon

How To Make e z monkey bread

Step 1

Put the cut up biscuits in a plastic bag with the 2/3 cup sugar and the 1/2 teaspoon cinnamon. Shake until biscuit dough is evenly coated. Putting about 6 pieces in at a time to get good coverage. Put coated pieces into a bundt pan.

Step 2

Melt butter and add remaining sugar and cinnamon and mix. Pour over biscuit pieces. Bake at 350 degrees for 35-40 minutes. Let cool 10 minutes before removing from the bundt pan.
Step 3

*NOTE* frozen bread dough can be substituted for the canned biscuit dough.
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