Drema's "Cranberry Nut" Sweet Bread

Drema's Cranberry Nut Sweet Bread Recipe

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Drema Bryant

By
@atthehopchick

This makes a great coffee-cake like textured treat. So it's more cake than pie!

I buy the colorful red and green baking tins and make up batches for gifts. Cell wrap, curling ribbon, voile'!!!

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
20 Min
Cook:
25 Min

Ingredients

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1 1/2 c
granulated sugar
2 c
cranberries, fresh, picked and washed
1/2 c
pecans, chopped or pieces
1/2 c
flour, plain
1/2 c
flour, self-rising
2
eggs, well beaten
3/4 c
butter or margerine, unsalted, melted
1 tsp
almond extract
1/4 tsp
salt

How to Make Drema's "Cranberry Nut" Sweet Bread

Step-by-Step

  • 1Preheat oven to 325 degrees F.

    Grease or spray pie tin or plate.

    In medium-sized mixing bowl combine 1/2 cup of sugar, cranberries and chopped pecans. Mix thoroughly!
  • 2Pour this mixture in bottom of pie tin. Set aside.

    In large mixing bowl combine flours, 1 cup sugar, salt, well beaten eggs, melted butter and extract. Mix together well and pour over cranberry mixture.
  • 3Bake at 325 defrees F for 40 minutes.

    Enjoy!

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About Drema's "Cranberry Nut" Sweet Bread

Other Tags: Quick & Easy, Healthy
Hashtag: #cranberries




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