DATE-NUT BREAD

Date-nut Bread Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes about 4 servings
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 1/4 c
    shortening
  • 1 c
    sugar
  • 1
    egg
  • 1/2 tsp
    salt
  • 1 tsp
    baking powder
  • 2 c
    flour
  • 1/2 tsp
    soda
  • 1 c
    chopped dates
  • 1 c
    chopped pecans

How to Make DATE-NUT BREAD

Step-by-Step

  1. Combine shortening, sugar and egg together; add remaining ingredientsand 1 cup hot water. beat well. Turn into loaf loaf pan. Bake at 350 degrees for 45 minutes. Makes 4 servings.

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About DATE-NUT BREAD

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




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