crack sticks

Name: Crack Sticks
Prep time: 10 min
Cook time: 20 min
Cuisine: American
Ingredients: 16 slice(s) white bread (crust removed); 8 ounce(s) cream cheese (softened); 3/4 cup(s) powdered sugar; 1 cup(s) sugar; 2 teaspoon(s) cinnamon; 3/4 cup(s) butter (melted)

(14 RATINGS)

6.17K Pinches 2 Photos

Melissa Turner

EAST MOLINE, IL

Updated on May 3, 2013

I got this crack stick recipe from a friend on FB.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield makes 16

Ingredients

16 slices white bread (crust removed)
8 ounces cream cheese (softened)
3/4 cup powdered sugar
1 cup sugar
2 teaspoons cinnamon
3/4 cup butter (melted)

How To Make crack sticks

Step 1

Flatten bread with a rolling-pin.

Step 2

In a bowl, combine cream cheese and confectioners’ sugar.
Step 3

In another bowl, combine sugar and cinnamon; set aside.
Step 4

Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly roll style. Dip in melted butter, then in cinnamon-sugar.
Step 5

Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown. Good warm or cold. 
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